or Sushi Chef with all sushi bar and kitchen operations and preparation. Prepares and prepares sushi, sashimi... raw fish and seafood. Operates and maintains sushi bar equipment, such as sushi rolling machines, knives, and rice...
and activities. Identify and explain room features to guests (e.g., use of room key, mini-bar, ice and vending areas, in-room safe.... Follow all company policies and procedures, and report accidents, injuries, and unsafe work conditions to manager. Maintain...
reservations with the Supervisor / Manager and confirm any large bookings for the next service period. Assist Bar Attendants... and kitchen staff where required and carry out any reasonable duties requested by the Supervisor / Manager. Complete the TBS...
process each year. In addition to project management this person will have a good understanding of the retail and bar... Shopper Marketing Manager contribute to delivering the Customer specific commercial targets. Measured against Diageo...