We have an opening for a full time PASTRY CHEF position. Location: BOA 2BP - 1100 Avenue of the Americas, New York, NY.... More details upon interview. Requirement: Previous pastry chef experience is preferred. Pay Range: $22.00 to $28.00 We Make...
Private Chef, Full-time Division: Culinary Private Service Ref ID: R4129000910 Location: New York, NY 10011..., is seeking an experienced and creative Private Chef to prepare healthy, flavorful meals with a strong focus on Asian cuisine. The...
$65,000.00 to $75,000.00 per year. The Sous Chef is responsible for all kitchen employees and ensures that Caviar... of preparation, and may work the line whenever needed. The Sous Chef is required to work all catered events and special events...
The Sushi Chef is a self-starter and team player with leadership qualities who thrives in a fast-paced, growing...
NOW HIRING - EXECUTIVE CHEF Corporate Dining $115,000 - $130,000/yr As the leader in business and industry dining... with Eurest! We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team. Working as the...
. Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard... Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction. Responsibilities...
Position Title: Executive Sous Chef Pay 14 Reports To: Salary: $85,000 - $90,000 Other Forms of Compensation...! As the Executive Sous Chef, you will work closely with the Culinary Team to lead kitchen operations, ensuring every meal...
, and we will do the same for you. Job Description Sofitel New York is looking for an Executive Sous Chef who... Range: $85 – 95k / Year What you will be doing: The Executive Sous Chef is in charge of all activities related to the...
food! As a Sous Chef with The Plaza, A Fairmont Managed Hotel, you will lead a team of culinary professionals in creating...: $80,000 - $85,000 Annual Salary Summary of Responsibilities: Reporting to the Executive Chef, responsibilities and essential job functions...
development of production documents in accordance with the Executive Chef's policies and procedures on executing catered events... Operations leadership. Communicates with Executive Chef and culinary team, providing feedback on any issues including...
, and we will do the same for you. Job Description Sofitel New York is looking for an Executive Sous Chef who... Range: $85 - 95k / Year What you will be doing: The Executive Sous Chef is in charge of all activities related to the...
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in...
Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling’s extensive travels and is rooted in the...
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS...! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in...
. We provide opportunities to work across our national network. dnata catering U.S. is looking for a Souse Chef to join our JFK... team. Key Responsibilities as a Sous Chef at dnata catering company, you will play a crucial role in creating delicious...
Requirements Proven working experience as a head chef Excellent record of kitchen management Ability to spot and resolve...
whirlwind. About the role Four Seasons & The Garden is currently looking for a Goal Driven and Passionate Chef de Cuisine.... The Chef de Cuisine will be responsible for managing the staff and managers in heart of house to achieve excellent...
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in...
. Education: BS degree in culinary science Responsibilities: The Executive Chef is responsible for training and management...
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS...! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in...