, is looking for an exceptional Jr. Sous Chef/Gourmet Cook. The Gourmet Cook is responsible for all aspects of the kitchen and kitchen personnel... as requested. Supervise and direct the organization and preparation of food for the employee cafeteria. Review sales and food...
per year after 1 year of service A clear career pathway - career advancement opportunities Prep Cook 1- at CUT Restaurant... specifications. Maintain organization, cleanliness and sanitation of work areas, employee cafeteria and equipment...