highest standards in food quality, consistency, and presentation. In collaboration with the Executive Chef, you will help... concepts, including an Asian Concept restaurant. The World Equestrian Center is looking for a talented Chef De Cuisine...
to manage the preparation and presentation of sushi and related dishes. In collaboration with the Executive Chef, you will help... concepts, including an Asian Concept restaurant. The World Equestrian Center is seeking a skilled and creative Sushi Chef...
highest standards in food quality, consistency, and presentation. In collaboration with the Executive Chef, you will help... concepts, including an Italian Concept restaurant. The World Equestrian Center is looking for a talented Chef De Cuisine...
de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly... experience. Reports to the Executive Chef and manages a team of Sous Chef. Collaborates closely with the Executive Chef team...
, candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of about 10... Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies...
Executive Chef onboard the cruise ship Oversee the work of junior chefs and kitchen staff in your section Monitor food... experience as a Chef de Partie or a similar role in a high-volume, fine dining establishment Culinary degree or equivalent...
Executive Chef and Sous Chef to develop new menu items and specials - Maintain a clean and organized kitchen environment...
list of benefits! Responsibilities: Under the direction of the Executive Sous Chef, is responsible for supervising the...
Job Description: Description: The Chef Tournant is a direct link between the Executive Chef, Executive Sous Chef... of the Executive Sous Chef and Executive Chef. Responsibilities: Ensures all food is prepared fresh and is of the highest...
Job Description: Position Overview: As a Sous Chef, you will be responsible for assisting the Executive Chef... cruiseship. Key Responsibilities: - Assist the Executive Chef in all aspects of managing the galley, including menu planning...
list of benefits! Responsibilities Under the direction of the Executive Sous Chef, is responsible for supervising the...
list of benefits! Responsibilities Under the direction of the Executive Sous Chef, is responsible for supervising the...
. We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen... & Vinny’s plays a key leadership role in the kitchen, assisting the Executive Chef with daily operations and ensuring...
, etc. as applicable per work assignment and as designated by Executive Chef which are produced within ClubCorp's quality standards..., performing arts centers, and cultural institutions on the planet. Overview: The Banquet Sous Chef is involved with all aspects...
to drive out performance and maximize asset value. With an executive team consisting of some of the industry’s most experienced... and ultimately, wellness for life. Overview The Sous Chef is responsible for overseeing the culinary operations for all banquet...
and as designated by Executive Chef which are produced within ClubCorp's quality standards guidelines. Complete daily, weekly..., performing arts centers, and cultural institutions on the planet. Position Summary: The Banquet Sous Chef is involved...
and as designated by Executive Chef which are produced within ClubCorp's quality standards guidelines. Complete daily, weekly... arts centers, and cultural institutions on the planet. Position Summary The Banquet Sous Chef is involved...
log Expedite their workgroups service Work with the Executive Sous Chef to create new menu items to present toe the... Executive Chef Monitoring and updating all Department of Health and temperature logs. Complete daily walk through to verify...
accurate production Assisting the Executive Sous Chef with daily and monthly task lists Have an understanding of receiving...
feet of meeting, event and exhibit space. This position will be an exempt position and will report to the Executive Chef... Executive Chef and the Director of F&B to create and implement menus. Design and implement employee cafeteria rotating menu...