Position Title: CHEF MANAGER - Miami, FL Salary: $70000 - $75000 As the leader in business and industry dining...-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...
equipment and tools only as intended, properly, and safely. Meet with the Executive Chef/ Chef de Cuisine to review schedules... before they sign out Review status of work and follow-up actions required with the Executive Sous Chef before leaving...
equipment and tools only as intended, properly and safely. Meet with the Executive Chef/ Chef de Cuisine to review schedules... before they sign out Review status of work and follow-up actions required with the Executive Sous Chef before leaving...
to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus...Job Description: Compensation Range $62,000 to $72,000 / Year Overview Hiring Immediately – Sous Chef...
to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus...Job Description: Compensation Range $62,000 to $72,000 / Year Overview Hiring Immediately – Sous Chef...
to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus...Job Description: Compensation Range $62,000 to $72,000 / Year Overview Hiring Immediately – Sous Chef...
costs Prepare reports, charts, and schedules to ensure budgets are met or exceeded Assist the Executive Chef in the... Executive Chef when absent Schedule staff according to budget and business forecast Direct proper sanitation of kitchen...
and as designated by Executive Chef which are produced within ClubCorp's quality standards guidelines. Complete daily, weekly..., performing arts centers, and cultural institutions on the planet. Overview: The Banquet Sous Chef is involved with all aspects...
and as designated by Executive Chef which are produced within ClubCorp's quality standards guidelines. Complete daily, weekly... arts centers, and cultural institutions on the planet. Position Summary The Banquet Sous Chef is involved...
position are to oversee the daily operations of the culinary department under the direction of the Executive Chef..., and directions for preparation and presentation of each dish. Assist the Executive Chef in developing menus, recipe cards...
for kitchen in absence of Executive Chef. Communicates with customers to describe menu preparation, answer questions and resolve...We are hiring immediately for a SOUS CHEF position. Location: Duval County Public Schools - 2924 Knights Lane E, Bldg...
and as designated by Executive Chef which are produced within ClubCorp's quality standards guidelines. Complete daily, weekly..., performing arts centers, and cultural institutions on the planet. Position Summary: The Banquet Sous Chef is involved...
. Partner with Executive Chef in coordinating new menu item line station assignments. Maintain new menu recipe documentation... at restaurant level. Partner with Executive Chef in planning, organizing, and executing new menu food demonstrations and hands...
, and protect the brand. Responsibilities: Menu Development Partner with Executive Chef in coordinating new menu item line... station assignments. Maintain new menu recipe documentation at restaurant level. Partner with Executive Chef in planning...
with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative... according to kitchen specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit...
addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates... absence of Executive Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes...
Chef and Executive Sous Chef Complete daily, weekly, and monthly management administrative duties including operations..., performing arts centers, and cultural institutions on the planet. Overview: The Part-Time, Hourly Banquet Sous Chef is involved...
Chef and Executive Sous Chef Complete daily, weekly, and monthly management administrative duties including operations..., performing arts centers, and cultural institutions on the planet. Position Summary: The Part-Time, Hourly Banquet Sous Chef...
Chef and Executive Sous Chef Complete daily, weekly, and monthly management administrative duties including operations... arts centers, and cultural institutions on the planet. Position Summary The Part-Time, Hourly Banquet Sous Chef...
, sternos, china, serving ware, silverware, bowls and platters, heating lamps, and cutting boards Assists Executive Chef... with staff. Assists Executive Chef to ensure quality, consistency and concept are maintained. Monitors production of food...