at proper temperatures. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out.... Going in the freezer temperatures can be -10 degrees. On the front line, temperatures can be over 100 degrees. Benefits...
, freezer pull and line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked. Return... and in writing. Environment Inside 100% of 8 hour shift. Going in the freezer temperatures can be -10 degrees. On the front line...
informed of food quantities and quality in prep, on the line and in holding cabinets. Coordinate orders to ensure...
. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items...
temperatures. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items...
¿Por qué nosotros?: Este puesto está abierto hasta el 31/01/2025 o hasta que se cubra. Pago: $22-23/hora ¿Porque nosotros? El Hilton Garden Inn Denver Union Station es un hotel de 233 habitaciones en el límite del barrio de Union St...
¿Por qué nosotros?: Pago: $20 - 22.00 por hora *Por favor provenga un curriculum* Aceptando aplicaciones hasta 1/9/25 o hasta lleno Urban Farmer Steakhouse es un restaurante de carnes de temporada conducido por un chef en el centro ...
with Production Cook to give an overview of the day's menu and assign tasks for production and service. Responsible for coordinating... if the population's consumption exceeds production of a primary menu item. Able to cook in a setting that is open/displayed...
to see you succeed! Position Summary Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food... on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food...
to see you succeed! Position Summary Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food... on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food...
: At least 1 year of Kitchen Management or 3 years of Lead Line cook experience in a high-volume restaurant Completion...