Overview: The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role...
Overview: The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. This role will pay an hourly wage of $18.00 t...
Overview: The Senior CRM Marketing Manager is responsible for developing and executing email programs and customer engagement campaigns leveraging Salesforce Marketing Cloud that drive acquisition, sales, and retention. A key strategic re...
Overview: Under the general supervision of Managers, Supervisors, or Leads, the Prep Cook is responsible for preparing food and assisting in the preparation of items in the various kitchen operations throughout the facility. The Prep shou...
Overview: The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role...
Overview: The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay ...
Overview: The SVP Global Communications & Brand will lead the brand storytelling and global external communications function responsible for the voice, positioning, and storytelling of OVG and its sub-brands that reflects the company valu...
Overview: The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excel...
Overview: The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excel...
Overview: The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role will pay an hourly wage of $10.65 plus tips Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGR...
Overview: As a Host/Hostess you should have experience with Upscale Dining service, as well as excellent knowledge of the NYC food and drink scene. Weekend availability is non-negotiable. This role will pay an hourly wage of $18 to $20....
Overview: The Events Server In Training is responsible for the set-up, execution, and breakdown of events. The ideal candidate is professional, personable, adaptable, and able to work in an ever-changing, fast-paced environment. We ask ou...
Overview: The Pastry Cook will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes This role will pay a salary of $20 to $22.00. Benefits for FT ...
Overview: The Bar Back is responsible for backing up the bartender by restocking products and prep work to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are ...
Overview: As a Barback, you will support the Bartender team. Barbacks ensure bartenders have the supplies they need to provide service to customers. A Barback has many responsibilities that include stocking, restocking and keeping their w...
Overview: The Server Assistant is a crucial member of the restaurant's service team, responsible for assisting the servers at all times delivering food and drink orders to customers seated and bussing and cleaning tables as guest finish e...
Overview: The Line Cook consists of working both independently and collaboratively with kitchen management to help facilitate production of menu items. This role will pay an hourly wage of $18 to $23.00. For PT roles: Benefits: 401(k)...
Overview: The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role...
Overview: The Catering “Waiter” is responsible for the set-up, execution, and breakdown of events. The ideal candidate is professional, personable, adaptable, and able to work in an ever-changing, fast-paced environment. We ask our team m...
Overview: The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role will pay an hourly wage of $10.65 plus tips For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savi...