and positive demeanor towards guests, customers, clients, co-workers, etc. Greet and help customers as they enter the restaurant... and breaking down stations designated by the manager. Use and care for kitchen equipment, including knives, stoves, freezers...
and positive demeanor towards guests, customers, clients, co-workers, etc. Greet and help customers as they enter the restaurant... and breaking down stations designated by the manager. Use and care for kitchen equipment, including knives, stoves, freezers...
relations through ensuring our restaurant is welcoming and an inclusive environment for all guests. Aware of the guests’ needs... opening and closing procedures and side work duties. Brings equipment and facility problems to the attention of the Manager...
Manager or Assistant Deli Manager. Working in our Deli Department demands food safety knowledge to properly maintain... you must: Be at least 18 years of age and have a high school diploma or equivalent and experience working in grocery, restaurant, or related...
is a lively and contemporary restaurant with an outdoor dining patio and magnificent “VUEs” of championship golf courses and lush green rolling... hills. This signature restaurant features creative dishes, a unique selection of craft brews, wines and cocktail offerings...
is a lively and contemporary restaurant with an outdoor dining patio and magnificent “VUEs” of championship golf courses and lush green rolling... hills. This signature restaurant features creative dishes, a unique selection of craft brews, wines and cocktail offerings...
ultimately dictate whether the guest will return. Guest Service: Greets guests as they enter the restaurant and offers... are met. Operational Excellence: Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk...
and all guests. Greet and help customers as they enter the restaurant or approach food lines and counters. Leads and works.... Coordinate and assist in setting up and breaking down stations designated by the manager. Use and care for kitchen equipment...
restaurant or approach food lines and counters. Leads and works effectively with team members to deliver exceptional customer... manager. Use and care for kitchen equipment, including knives, stoves, freezers, and other machinery. Coordinate...