tasks, and support sales efforts with research and LinkedIn outreach. You'll spend 35% of your time on this responsibility.... Meeting & Event Coordination: Schedule meetings, prepare conference rooms, coordinate catering, and ensure events run...
team lead and/or executive chef to achieve the sales, product quality and presentation and customer service goals... conclusion. Working with catering director and the executive chef on menu planning and facilitating the production of catering...
of the kitchen and department manager. Work with the Catering Director and Executive Chef on menu planning and facilitating... and work with the Executive Chef to achieve sales and customer service goals established for the department. A Pastry Chef...
team lead and/or executive chef to achieve the sales, product quality and presentation and customer service goals... conclusion. Working with catering director and the executive chef on menu planning and facilitating the production of catering...
of the kitchen and department manager. Work with the Catering Director and Executive Chef on menu planning and facilitating... and work with the Executive Chef to achieve sales and customer service goals established for the department. A Pastry Chef...
deli/bistro department, catering department, deli/bistro department manager, and executive chef. Attentively rotating deli... Sushi department and personnel to achieve merchandising, sales and customer service goals established for the department...
team lead and/or executive chef to achieve the sales, product quality and presentation and customer service goals... conclusion. Working with catering director and the executive chef on menu planning and facilitating the production of catering...
of the kitchen and department manager. Work with the Catering Director and Executive Chef on menu planning and facilitating... and work with the Executive Chef to achieve sales and customer service goals established for the department. A Pastry Chef...
team lead and/or executive chef to achieve the sales, product quality and presentation and customer service goals... conclusion. Working with catering director and the executive chef on menu planning and facilitating the production of catering...
team lead and/or executive chef to achieve the sales, product quality and presentation and customer service goals... conclusion. Working with catering director and the executive chef on menu planning and facilitating the production of catering...