and homemade products LEARN through our classes and our team's product knowledge Job Description The Sous Chef Manager...'s exciting, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, not only maintaining...
and homemade products LEARN through our classes and our team’s product knowledge Job Description The Sous Chef Manager...’s exciting, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, not only maintaining...
, motivated, and capable Assistant Kitchen Managers / Sous Chefs (Culinary staff). This is a HANDS-ON & demanding position...
We’re looking for motivated, engaged people to help make everyone’s journeys better. The Executive Sous Chef supports... production areas of a Large Catering unit. The Executive Sous Chef promotes and insures quality food services to airline clients...
Responsibility: N/A Organization Structure Direct Line Manager (Title): Executive Sous Chef, Operations or Executive Chef... for the unit, the Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Middle Eastern airline...
Job Title: Sous Chef - Korean Cuisine Experience Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary... to our clients and their passengers across North and Latin America. Role Purpose Statement The Sous Chef for Korean Cuisine...
Job Title: Sous Chef - Commercial Food Production Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary... Chef when he/she not available ie. Vacation, off-days, menu presentation to customers, etc. Supervise, coordinate...
Job Title: Sous Chef Job Location: Dallas-USA-75261 Work Location Type: On-Site Salary... to our clients and their passengers across North and Latin America. Role Purpose Statement The Sous Chef plays a vital role...
Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis..., providing feedback as needed. Brings issues to the attention of the department manager and Human Resources as necessary...
Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis..., providing feedback as needed. Brings issues to the attention of the department manager and Human Resources as necessary...
. Maintains labor requirements, food costs, overtime, and all productivity requirements. Must ensure all cooks, and Sous Chef...We’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the General Manager...
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