with respective departments. Meet with the Chef and Banquet Manager to review scheduled group's menu and equipment requirements...! And much more! How you will make an impact/Key responsibilities: POSITION OVERVIEW: The Banquet Captain directly supervises catered events...
involves high guest contact and presents the first point of contact for all our guests. The Assistant Front Office Manager... is responsible for. Assisting the Front Office Manager in managing the Front Office operations to achieve customer satisfaction...