Job Description: The Executive Chef is to direct food ordering, preparation, production, and control for all food outlets and banquet facilities of the hotel. The Executive Chef reports to Food and Beverage Manager and ultimately the Gene...
Job Description: The restaurant server is to interact with all guest and ensure they have a great experience when dining at the Inn. The server is to ensure that each guest has a positive dining experience from start to finish and that al...
Job Description: Basic Description: We are looking for an energetic and detail oriented on call banquet server to join our growing staff. In this role you will work alongside our current team members to cater events. Candidates should p...