that offers guest delicious cuisine and a fun atmosphere! The Role The Executive Chef will lead the culinary team, delivering high...Executive Chef – Orlando, FL – Up to $100k We are working with an big hospitality group who has grown across the...
dining hall operation Work with the chef on duty in maintaining high standards of food presentation and sanitation Train... Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation Frequently interact...
needs are met. Assists the VP, Exec Chef with development of all menu food items, plate presentations, and recipes... as an R&D Chef. Or 5+ years of experience as a Restaurant Chef, Executive Sous Chef, Executive Chef or Kitchen Manager...
required. Minimum of three years of related experience as a sous chef or chef de cuisine. Three to five years of Supervisory experience...Overview: This position supports the Executive Chef in overseeing kitchen operations at Garni Cafe, our signature...
Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets... through exploring cuisine. Each meal offers something freshly baked on site by one of our professional bakers in the camp...
Company Description About Hana Group Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh..., chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations...
floor during meal periods to observe, monitor, and follow up on all areas of the dining hall operation Work with the chef... ongoing feedback to all service personnel concerning standards and performance Communicate with the Head Chef and Camp...
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef... – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel...
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef... – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel...
Scope of Position The Lead Cook is responsible for supporting the Chef de Cuisine and Sous Chefs. Consistently... by leaders to meet the standard and the quality set by the CDC. Coordinates daily tasks with the Executive Chef/Chef de Cuisine...