Description : SPECIFIC DUTIES AND RESPONSIBILITIES Able to perform under stressful, demanding situations in perhaps small quarters of four feet or less, with four foot access and contact with team members and guests. Ability to work in ...
Description : FUNCTION The F&B Supervisor is responsible for assisting the F&B Manager – Outlets & Events in the oversight and direction of the O’Dark Thirty and the EATs Food outlet as directed by the Director of Food & Beverage. SPEC...
Description : SPECIFIC DUTIES AND RESPONSIBILITIES The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable ...
Description : Responsible for front of house operations of O’Dark Thirty, EATS, Banquets and other areas as assigned. Collaborate with the culinary team to ensure established recipes are adhered to. Ensure that the service culture is i...
Description : FUNCTION The Cage Shift Manager is responsible for ensuring the successful operation of the Cage, Player Services, and Sports Wagering during assigned shifts. This role focuses on operational efficiency, guest service exce...