commercial kitchen equipment to include dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers and ice machines... ability as demonstrated through a minimum of 3 years’ experience and/or training in commercial cooking and refrigeration equipment...
commercial kitchen equipment to include dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers and ice machines... ability as demonstrated through a minimum of 3 years’ experience and/or training in commercial cooking and refrigeration equipment...