Contributions Employee Assistance Program Responsibilities: JOB SUMMARY The overall objective and purpose of the Cook 2... and to properly set up hot and cold line stations. Assists dining room waiters in the food and beverage service, sets tables, serves...
table; serve or ensure proper serving of food for tray line or dining room Comply with established sanitation standards... Diploma or GED preferred Minimum 1 year experience cooking at restaurant or full service hotel Culinary school 2-4...