Executive Sous Chef is responsible for managing the day to day activities and processes, procedures and training of chefs, cooks..., and product. The Executive Sous Chef report directly to the Executive chef of the property and be responsible for the experience...
Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable...
all kitchen activities, processes and promotional ideas with the Executive Chef. Monitor and adjust performance to local... Sous Chef position in Luk Fu is responsible for managing the day to day activities and processes, procedures and training...