Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors... to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person...
arts centers, and cultural institutions on the planet. Position Summary The Sous Chef will actively supervise, direct..., train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage...
, performing arts centers, and cultural institutions on the planet. Position Summary: The Sous Chef will actively supervise..., direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage...
, performing arts centers, and cultural institutions on the planet. Overview: The Sous Chef will actively supervise, direct..., train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage...
filled with desert flowers, and stunning views of Camelback and Mummy Mountain. Overview The Sous Chef is responsible... in establishing and enforcing food specifications, portion control, recipes and sanitation. The Sous Chef is also responsible...
Responsibilities: Kitchen Operations: Assist the Executive Chef and Executive Sous Chef in managing daily kitchen functions, ensuring...Riot Hospitality Group is seeking a passionate and dedicated Sous Chef to join our esteemed restaurant group...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive... Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...
daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive... Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...
: Four Seasons Resort Scottsdale is seeking an experienced Executive Pastry Chef who can plan, organize, control and direct... breads, chocolates and show pieces while ensuring superior quality and consistency. The Role of the Executive Pastry Chef...
and complete mise en place and pars and station set-up. Communicate with the Sous Chefs and the Executive Chef regarding menu... exceptional quality and service to our employees! The Chef provides an enjoyable expertly cooked dining experience conforming...
or Executive Chef. KEY RESPONSIBILITIES: Work and master all kitchen stations, including plating and/or expeditor. Kitchen... to take over for sous chef or kitchen manager when that person is not available or assisting in other areas. Other duties...
or Executive Chef. KEY RESPONSIBILITIES: Work and master all kitchen stations, including plating and/or expeditor. Kitchen... to take over for sous chef or kitchen manager when that person is not available or assisting in other areas. Other duties...
of all equipment used immediately following use and general cleaning. Follow Executive Chef and Executive Sous Chef directives... Executive Chef on a daily prep/production target for all cook Getting picture and menu descriptions to be used for future...