and encouraging each other to make Meaningful contributions in the work we do at SATS. Key accountabilities The Executive Sous... Chef is responsible for coordinating, supervising and directing all aspects of the food production area in the Oriental...
Company Description HOTEL OVERVIEW Strategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportatio...
To Meet' The role As a Sous Chef at Suntec Singapore, you will be responsible for assisting the Executive Chef in leading... consistency and high standards of food presentation and flavor. Coordinate with the Executive Chef on menu planning, recipe...
and organization of the kitchen. HACCP Work together with the Senior Sous chef and/or Executive Sous Chef in preparing marketing plan..., following a ‘FIFO’ system. Assume full responsibility in the absence of the Senior Sous chef and/or Executive Sous Chef...
as instructed by the Executive Sous Chef. Work closely with the Executive Sous Chef in determining the quantity of food items... that all are in good working order, and if necessary, report faults or problems to the Executive Sous Chef. Prepare the necessary work...
Support the Executive Chef / Executive Sous Chef and the team ensuring smooth daily operations To act as a coordination point... for communication between Team Members, Executive Chef and Executive Sous Chef. Effectively manage and handle all administrative duties...
Support the Executive Chef / Executive Sous Chef and the team ensuring smooth daily operations To act as a coordination point... for communication between Team Members, Executive Chef and Executive Sous Chef. Effectively manage and handle all administrative duties...
Support the Executive Chef / Executive Sous Chef and the team in ensuring the efficient preparation for all aspects of kitchen... operations. Act as a coordination point for communication between Team Members, Executive Chef and Executive Sous Chef...
daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive... Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...
• Support the Executive Chef and the team ensuring smooth daily operations. • Manage and handle all administrative duties..., and portioning controls. • Ensure uncompromising level of commitment and support to the Hygiene Manager and Executive Chef to achieve...
Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the... uncompromising level of commitment and support to the Hygiene Manager and Executive Chef to achieve the highest level of food safety...
Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the... uncompromising level of commitment and support to the Hygiene Manager and Executive Chef to achieve the highest level of food safety...
Support the Executive Chef and the team ensuring smooth daily operations. Manage and handle all administrative duties for the... uncompromising level of commitment and support to the Hygiene Manager and Executive Chef to achieve the highest level of food safety...
and given instructions, assisting the Sous Chef in training team members. The role participates in product development... and ensures the smooth operation of the kitchen. We are looking for Chef de Partie for the following kitchens: Executive Lounge...
Maintain a close and positive relationship with the team Support the Executive Sous Chef on daily operation...We are hiring Chef De Partie As a Chef De Partie, we rely on you to Supervise and control the work of the kitchen...
and fire and safety regulations. Relate guest comments, positive or negative, to the Executive Chef, making use of the kitchen... Sous Chef and Sous Chef keeping lines of communication open between food and beverage production and service areas of the...
and fire and safety regulations. Relate guest comments, positive or negative, to the Executive Chef, making use of the kitchen... Sous Chef and Sous Chef keeping lines of communication open between food and beverage production and service areas of the...