: 2.1 Prepares food items according to established department standards. 3. GRILL COOK: 3.1 Prepares and cooks all designated... grill items. 4. SANITATION: 4.1 Assists in maintaining clean and properly sanitized production and retail areas. 5...
PREPARATION: 2.1 Prepares food items according to established department standards. 3. GRILL COOK: 3.1 Prepares and cooks... all designated grill items. 4. SANITATION: 4.1 Assists in maintaining clean and properly sanitized production and retail areas...