Delaware North Sportservice is searching for a skilled Sous Chef II,to join our team at Truist Park in Atlanta, Georgia.... As Sous Chef II, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring...
to this position. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food..., and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates...
All-Star Games. Job Summary The Sous Chef position is a central leadership role within the culinary team – providing..., temperature checks, waste sheets and pest control Creation of menu specifications, as needed Setting standards for chef table...
Position Title: Hourly Sous Chef (Owner's Lounge) - State Farm Arena Pay... as a Executive Chef or Executive Sous Chef Knowledgeable in the area of menu development, menu writing, butchery in fresh seafood...
We are hiring immediately for a SOUS CHEF position. Location: SCAD, 1600 Peachtree St NE, Atlanta, GA 30309. Note... everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: Job Summary Summary: As a Sous Chef...
translates into exciting opportunities for our people! Job Summary As the Sous Chef, you will support the... Executive Chef on menu development and ordering. This is a great opportunity for an energetic, entrepreneurial culinary...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits...: The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary...
Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
. br Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. * Should assume... the responsibilities of the Executive Chef in his/her absence. Comply with attendance rules and be available to work...
expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume... the responsibilities of the Executive Chef in his/her absence. Comply with attendance rules and be available to work...
Delaware North Sportservice looking for a Sushi Chef to join our culinary team at Truist Park in Atlanta, Georgia. The... Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working...
Delaware North Sportservice looking for a Sushi Chef to join our culinary team at Truist Park in Atlanta, Georgia. The... Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working...
your career with Eurest. Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing...-on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation...
Job Description: Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team...
Ambitious, talented, driven Chef with a real passion for cooking delicious food. Team player, able to supervise...
or sous chef experience at a top-notch restaurant. Apply now if you're ready to bring your creativity and leadership skills... and enthusiastic kitchen professionals are highly valued skills. To be considered for the position, you must have executive chef experience...
Chef de Cuisine - Hopkins and Company We are seeking a talented and experienced Chef de Cuisine to join our team.... Guided by Gina and Chef Linton Hopkins, we are a team of dedicated professionals championing integrity and generosity in the...
with the highest levels of quality. Experience as an executive chef or a high-performing sous chef... with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovative menus and dishes...
and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production...