Station Sous Chef. As a Sous Chef (Field Camp) you are responsible for producing high quality meals, in accordance... others as necessary. Possibility of being only cook at field camp with limited cooking facilities. POSITION: Sous Chef Field Camp...
Station Sous Chef. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks...) and others as necessary. POSITION: Sous Chef SEASON: Austral Summer LOCATION: South Pole Station, Antarctica SECTOR/DEPT: Gana-A'Yoo...
United States Antarctic Program as part of the Antarctic Support Contract (ASC) and we are currently seeking a Sous Chef... at Palmer Station. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks...
Station Sous Chef. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks...) and others as necessary. TITLE: Sous Chef SEASON: Austral Summer and/or Winter LOCATION: McMurdo Station, Antarctica SECTOR/DEPT: Gana...
, and coordinate Sous Chefs, Steward Coordinator, and Production Cooks in overall activities of the kitchens, serving areas and dining... with direction from the Program Executive Chef. Conduct training programs; monitor and evaluate performance; reward and discipline...
availability of ingredients; make adjustments when necessary. Coordinates placement of weekly food order among Sous Chef(s). Orders... fresh produce as needed. Conducts weekly menu planning meetings with Sous Chef(s). Monitors compliance with safety...
by Sous Chef; maintaining a safe, clean and sanitary work area, maintains equipment and tools in a professional manner...; assisting the Sous Chef and others as necessary. POSITION: Production Cook SEASON: Austral Summer and/or Winter LOCATION...
, direct, and coordinate Sous Chefs, Steward Coordinator, and Production Cooks in overall activities of the kitchens, serving... work schedules with direction from the Program Executive Chef. Conduct training programs; monitor and evaluate performance...
and pastries as directed by Sous Chef (Bakery) or Food Service Supervisor; maintaining clean and sanitary work areas, equipment... and tools in a professional manner; assisting Sous Chef (Bakery) and others as necessary. TITLE: Baker, Lead SEASON: Austral...
as directed by Sous Chef; maintaining a safe, clean and sanitary work area, maintains equipment and tools in a professional manner...; assisting the Sous Chef and others as necessary. POSITION: Production Cook SEASON: Austral Summer and/or Winter LOCATION...