Station Sous Chef. As a Sous Chef (Field Camp) you are responsible for producing high quality meals, in accordance... others as necessary. Possibility of being only cook at field camp with limited cooking facilities. POSITION: Sous Chef Field Camp...
United States Antarctic Program as part of the Antarctic Support Contract (ASC) and we are currently seeking a Sous Chef... at Palmer Station. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks...
Station Sous Chef. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks...) and others as necessary. POSITION: Sous Chef SEASON: Austral Summer LOCATION: South Pole Station, Antarctica SECTOR/DEPT: Gana-A'Yoo...
Station Sous Chef. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks...) and others as necessary. TITLE: Sous Chef SEASON: Austral Summer and/or Winter LOCATION: McMurdo Station, Antarctica SECTOR/DEPT: Gana...
, and coordinate Sous Chefs, Steward Coordinator, and Production Cooks in overall activities of the kitchens, serving areas and dining... with direction from the Program Executive Chef. Conduct training programs; monitor and evaluate performance; reward and discipline...
by Sous Chef; maintaining a safe, clean and sanitary work area, maintains equipment and tools in a professional manner...; assisting the Sous Chef and others as necessary. POSITION: Production Cook SEASON: Austral Summer and/or Winter LOCATION...
availability of ingredients; make adjustments when necessary. Coordinates placement of weekly food order among Sous Chef(s). Orders... fresh produce as needed. Conducts weekly menu planning meetings with Sous Chef(s). Monitors compliance with safety...
, direct, and coordinate Sous Chefs, Steward Coordinator, and Production Cooks in overall activities of the kitchens, serving... work schedules with direction from the Program Executive Chef. Conduct training programs; monitor and evaluate performance...
and pastries as directed by Sous Chef (Bakery) or Food Service Supervisor; maintaining clean and sanitary work areas, equipment... and tools in a professional manner; assisting Sous Chef (Bakery) and others as necessary. TITLE: Baker, Lead SEASON: Austral...
as directed by Sous Chef; maintaining a safe, clean and sanitary work area, maintains equipment and tools in a professional manner...; assisting the Sous Chef and others as necessary. POSITION: Production Cook SEASON: Austral Summer and/or Winter LOCATION...