and inventory, ensuring timely distribution and availability for campaigns. TC Restaurant Group is an Equal Opportunity Employer....
for growth and professional development. TC Restaurant Group is an Equal Opportunity Employer....
. TC Restaurant Group is an Equal Opportunity Employer...
/strobe lights, and stress levels related to interacting with guests in a fast-paced environment. TC Restaurant Group...
POSITION SUMMARY: TC Restaurant Group is seeking an enthusiastic and motivated Marketing Coordinator to support... and collaborative attitude. - Interest in live music, entertainment, and hospitality. TC Restaurant Group is an Equal Opportunity...
POSITION SUMMARY: This role’s primary function is to oversee all kitchen operations including ordering, inventory, and is responsible for all food coming out of the kitchen under the direction of the Executive Chef. The Sous Chef is respons...
Restaurant Group is an Equal Opportunity Employer....POSITION SUMMARY: The Bartender position will take drink orders, mix and serve them to our guests and restaurant...
in a fast-paced environment. TC Restaurant Group is an Equal Opportunity Employer.... OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: - Prepare restaurant tables with special attention to sanitation and order...
laws - Adhere to all TC Restaurant Group Standard Operating Procedures - Report any incidents of theft, vandalism...-paced environment. TC Restaurant Group is an Equal Opportunity Employer....
Restaurant Group is an Equal Opportunity Employer....POSITION SUMMARY: The Bartender position will take drink orders, mix and serve them to our guests and restaurant...
and holidays TC Restaurant Group is an Equal Opportunity Employer....POSITION SUMMARY: The Restaurant Server position will take orders and deliver them to our guests maintaining...
industry working in a high-volume restaurant/bar - Proof of eligibility to work in the United States - Valid Driver... analysis and budgeting, cost of sales, payroll management - Knowledge of bar/restaurant operations, fine dining procedures...
POSITION SUMMARY: This role’s primary function is to oversee all kitchen operations including ordering, inventory, and is responsible for all food coming out of the kitchen under the direction of the Executive Chef. The Sous Chef is respons...