Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as the Executive Sous Chef... experience are a plus. Want to learn more? What will I be doing? As Executive Sous Chef, you would be responsible...
Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors... to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person...
as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility... and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist...
is seeking a dynamic, service-oriented Sous Chef to join our team! Under the guidance of the Executive Sous Chef... and in collaboration with the Executive Chef, the Chef de Cuisine supervises culinary management staff and hourly kitchen staff...
looking for a Sous Chef to join its culinary team. The Sous Chef will support the Executive Chef and Executive Sous Chef in the day... to day operation of the Restaurant and Banquet Kitchen. The Sous Chef will assist in overseeing all Kitchen operations...
as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility... and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist...
Position Title: Sous Chef Reports To: Executive Chef Salary: $60,000 to $65,000 Other Forms of Compensation... us as a company as we continue to raise the bar. Job Summary Working as the Sous Chef, you will be responsible for the...
Director of F&B and the Executive Chef, the Sous Chef will direct and assist in the purchasing of all food and dry goods...’s liveliest and artful locations. Overview: The Sous Chef is responsible for ensuring that all meals coming from the kitchen...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
team. The Executive Chef is committed to leading our team, overseeing daily operations to produce high-quality, delicious... and labor costs Meet daily with appropriate Manager/Sous Chef(s)/team to coordinate and ensure production standards...
Job Description Summary The Executive Chef establishes and maintains the Sonesta standards in the Food & Beverage... applicable examples to support his/her competency. 3+ years previous experience as a Chef or Sous Chef required. Experience...
of working as an Executive Sous Chef in high-volume restaurants What Makes Us Great: Competitive salary Bonus opportunity..., a birthday bash, a working lunch, a bountiful brunch, or an I-don’t-want-to-cook-tonight night. The Position: Chef de Cuisine...
is seeking a dynamic, service-oriented Chef de Cuisine to join our team! Under the guidance of the Executive Sous Chef... and in collaboration with the Executive Chef, the Chef de Cuisine supervises culinary management staff and hourly kitchen staff...
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef... – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel...
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef... – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel...
from the Executive Chef and Sous Chef to ensure consistency and quality in all dishes. Work collaboratively with the kitchen...
area. The Senior Manager, Area Support (Culinary) will have a team of 1 Sous Chef and another 24 hourly employees. The... production Leading and developing a team Client interaction Supporting 3 additional locations and working with the Executive...
Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus Wash dishes, glassware, flatware, pots...
Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus Wash dishes, glassware, flatware, pots...