Find your dream job now!

Click on Location links to filter by Job Title & Location.
Click on Company links to filter by Company & Location.
For exact match, enclose search terms in "double quotes".

Keywords: Sous Chef, Location: India

Page: 3

Executive Sous Chef Events

. Represents the Food Culinary function on the hotel's Executive Committee in the absence of Executive Chef. Assists in overseeing... of the Culinary Departments in the absence of the Executive Chef. Financial Maximizes employee productivity through the...

Company: Andaz
Location: New Delhi
Posted Date: 02 Mar 2025

Sous Chef - All Day Dining

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Posted Date: 02 Mar 2025

Sous Chef - Indian

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Location: India
Posted Date: 28 Feb 2025

Executive Sous Chef

Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors...

Company: Marriott
Location: India
Posted Date: 26 Feb 2025

Sr. Sous Chef Asian

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Location: Uttarakhand
Posted Date: 24 Feb 2025

Sous Chef - Continental

Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion... set ups to ensure they are as per guidelines set by the Executive Chef. Organize rosters for casual, agency and section...

Company: Accor
Posted Date: 23 Feb 2025

Sous Chef - Indian

of all team members Work closely with the Executive Chef in determining quality and quantity of food materials used with a view... of eliminating wastage Discuss with the Executive Chef and recommends menu price adjustments Check the taste, temperature...

Company: Accor
Posted Date: 23 Feb 2025

Sous Chef - Indian

of all team members Work closely with the Executive Chef in determining quality and quantity of food materials used with a view... of eliminating wastage Discuss with the Executive Chef and recommends menu price adjustments Check the taste, temperature...

Company: Accor
Posted Date: 23 Feb 2025

Sous Chef - Continental

Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion... set ups to ensure they are as per guidelines set by the Executive Chef. Organize rosters for casual, agency and section...

Company: Accor
Posted Date: 22 Feb 2025

Sous Chef

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Location: India
Posted Date: 22 Feb 2025

Sous Chef (Bakery)

they are as per guidelines set by the Ex Chef. Organise rosters for casual, agency and section staff as per guidelines set by Chef. Promote... as directed by the chef. Provide accurate feedback at all times to the chef. Ensure temperature logs for all refrigeration...

Company: Accor
Posted Date: 22 Feb 2025

Sous Chef (Western Cuisine)

they are as per guidelines set by the Ex Chef. Organise rosters for casual, agency and section staff as per guidelines set by Chef. Promote... as directed by the chef. Provide accurate feedback at all times to the chef. Ensure temperature logs for all refrigeration...

Company: Accor
Posted Date: 22 Feb 2025

Sous Chef

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Posted Date: 19 Feb 2025

Sous Chef - Culinary

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Location: India
Posted Date: 19 Feb 2025

Sous Chef ( Gardmanjar )

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Location: India
Posted Date: 18 Feb 2025

Sous Chef

Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis...

Company: Marriott
Posted Date: 16 Feb 2025

Sous Chef - South Indian cuisine

to 400 guests, from intimate meetings to grand celebrations. Job Description Work closely with the Executive Chef... in determining quality and quantity of food materials used with a view of eliminating wastage Discuss with the Executive Chef...

Company: Pullman Hotels
Posted Date: 12 Feb 2025

Sous Chef - Indian cuisine

of all team members Work closely with the Executive Chef in determining quality and quantity of food materials used with a view... of eliminating wastage Discuss with the Executive Chef and recommends menu price adjustments Check the taste, temperature...

Company: Pullman Hotels
Posted Date: 12 Feb 2025

Sous Chef - Indian cuisine

of all team members Work closely with the Executive Chef in determining quality and quantity of food materials used with a view... of eliminating wastage Discuss with the Executive Chef and recommends menu price adjustments Check the taste, temperature...

Posted Date: 12 Feb 2025

Sous Chef - South Indian cuisine

to 400 guests, from intimate meetings to grand celebrations. Job Description Work closely with the Executive Chef... in determining quality and quantity of food materials used with a view of eliminating wastage Discuss with the Executive Chef...

Posted Date: 12 Feb 2025